cycleguy wrote: ↑Tue Mar 05, 2019 5:51 pm
Hey All,
Would love to see Spyderco offer the Stretch 2 with a saber grind blade of BD1N (63 rockwell) with G-10 scales with diamond weave pattern.
This would be a beefier knife for field use and not for opening letters or cutting boxes. The saber grind benefits are threefold: 1) beefier working knife, 2) added thickness so the unit is more comfortable in hand than the previous g10 model which feels a bit thin, 3) balance of knife is shifted from being tail heavy to a balance point under the 2nd finger when the first finger is in the finger choil. Throwing in the diamond weave pattern to dress it up some visually and offer a slight different tactile experience.
So what you think? Thought I would run a poll with lots of choices so you can express how you feel.
CG
After having already posted a reply, I began to think more thoroughly about the idea, and my reply will be more nuanced after that (so I am guilty of "shooting to fast"...
)
Reason why I contemplated the design suggestion more in-depth was, that I handled my seldom used sabre grind Endura, cause I plan to do a thread comparing it to the FFG Endura and to point out the few areas where the sg still is better imo.
Still, the Stretch in the current blade shape for me personally is not the knife blending in well with a sabre grind. Especially that inward / downward curve of the spine. But: Sal mentioned that he is thinking about a Stretch with an Endura blade shape (so a straight spine), in such a model I see a sabre grind working and looking much better.
As mentioned, for some applications I still like my sabre grind Endura, so a sabre grind knife with the Stretch handle, ergos and compact closed size, but a straight spine (meaning change nothing concerning blade shape, just straigthen out that curve, (which would make the blade taller in this area) could be something I´d like.
What I don´t understand in the OPs first post is, why a sabre grind would add thickness to the handle, unless what is meant here is actually that the blade stock generally would be thicker. If that is the case, in order to create a beefier work knife, I would consider doing a very high, almost non existent sabre grind like the Shaman has. The thicker blade stock (and maybe less distal taper) would make the knife (and the tip) beefier anyway, so a real sabre grind would probably not be necessary but overkill and hinder the slicing ability of the blade - ?
I am not a hunter, I just worked on a sheeps farm for a short period of time and assisted in skinning the sheep. But that was in the late eighties, so I really can´t remember any details.
Still, I (as a layman) was of the opinion, that a hunting knife should be not to thick and "clunky" like a sabre grind tends to be, but more delicate and slicey?! I could be totally wrong though and am glad to be corrected and to learn.