I noticed some discoloration on the blades of two of my knives. One is my newest C16PSBRG Goddard (I bet it came like this), another is Shabaria which I have for a couple of month. Both blades are made of VG-10. Is it typical for that steel? Any suggestions on how to get rid of it and prevent it from happening again?
Does anybody else have the same problem?
Is it a problem at all?
Any help would be appreciated!
Here are a couple of pictures to show what I am talking about.