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Re: What's Cookin'?
Posted: Thu Jun 23, 2022 8:52 pm
by SG89
Tri tip
Re: What's Cookin'?
Posted: Thu Jun 23, 2022 10:47 pm
by cabfrank
Re: What's Cookin'?
Posted: Thu Jun 23, 2022 11:01 pm
by RustyIron
Filoso- wrote: ↑Sun Oct 17, 2021 7:04 am
Arroz negro
Filoso, you sure to cook pretty food.
Re: What's Cookin'?
Posted: Thu Jun 23, 2022 11:35 pm
by SG89
Filoso takes great photos no matter what the subject matter
Food looks great, guys
Re: What's Cookin'?
Posted: Sun Jun 26, 2022 3:56 pm
by Manixguy@1994
I’ve gained 5 pounds looking at these pictures ! Everything looks wonderful . Dan
Re: What's Cookin'?
Posted: Sun Sep 18, 2022 3:09 pm
by vivi
taught the kiddo how to make gnocchi
Re: What's Cookin'?
Posted: Mon Sep 19, 2022 10:31 pm
by vivi
herbed gnocchi and extra thin sirloin
I've always liked thin steaks. Can simply season, flash them for a minute on each side, then plate.
Re: What's Cookin'?
Posted: Tue Oct 11, 2022 12:24 pm
by vivi
NY Strip and Mac n Cheese.
Re: What's Cookin'?
Posted: Tue Oct 11, 2022 1:17 pm
by RustyIron
vivi wrote: ↑Sun Sep 18, 2022 3:09 pm
taught the kiddo how to make gnocchi
Very nice. I've never made gnocchi on my own, but I remember helping my great-great aunt when I was about 10. She was in her 90's at the time, which would make her... really old... today. Maybe it's time to give gnocchi another shot.
Any tips? It's been nearly half a century. If I recall correctly, it's all the white flour that the potatoes will take, and the trick is in how you roll each piece with your thumb. Surely there must be more. Marinara? Something a little meatier?
Here's a couple cooking pics.
Re: What's Cookin'?
Posted: Sat Oct 15, 2022 8:41 am
by miohin
French toast this morn out of homemade challah.
Re: What's Cookin'?
Posted: Sat Oct 15, 2022 2:58 pm
by Woodpuppy
French toast and in cast iron no less
Re: What's Cookin'?
Posted: Sun Nov 06, 2022 6:59 pm
by vivi
NY Strip
Re: What's Cookin'?
Posted: Mon Nov 07, 2022 12:39 am
by cabfrank
Looks good, what are the sauces?
Re: What's Cookin'?
Posted: Mon Nov 07, 2022 6:27 am
by standy99
Re: What's Cookin'?
Posted: Mon Nov 07, 2022 10:07 am
by vivi
cabfrank wrote: ↑Mon Nov 07, 2022 12:39 am
Looks good, what are the sauces?
foie gras truffle butter, chimichurri and red wine demi, all made in house.
Re: What's Cookin'?
Posted: Mon Nov 07, 2022 11:58 am
by rgc
Boston Butts on the smoker.
Re: What's Cookin'?
Posted: Mon Nov 07, 2022 1:50 pm
by cabfrank
Delicious!
Re: What's Cookin'?
Posted: Tue Dec 20, 2022 10:04 pm
by vivi
22oz ribeye
Re: What's Cookin'?
Posted: Tue Jan 03, 2023 11:23 pm
by kennethsime
A good friend dropped by the office to deliver a belated Christmas gift yesterday. I was off to a meeting, so didn’t realize what it was right away.
Holy heck, was I tickled pink when I opened it. As soon as I felt the handle I knew what it was. I’ve wanted one of these for years, but never thought I
needed it.
This became fajitas. The factory edge is ok, but the blade is just so darn thin it’s a different experience - definitely used to Henckels and Messermeister blades. Looking forward to putting a better edge on.
Re: What's Cookin'?
Posted: Fri Jan 06, 2023 3:01 pm
by Jurmuscle