True, they are not grinding them quite as thin as they did at first. Not too surprising considering how that worked out for them. Having to go through and put the secondary bevel on every piece after they arrived in Golden had to have taken a huge bite out of the profits. Leaving them a little thicker and putting on the secondary bevel at the factory is a far more practical solution.bengaiser wrote:But the blade and spine thickness, grind and taper are not. Very interesting thread.yablanowitz wrote:The length difference is an optical illusion caused by the curvature of the handle.
As for other steels, I love S110V, but I seriously doubt it would be suitable for this application. This knife needs something with extreme edge stability more than it needs extreme wear resistance. I'd like to see how 1095 carbon steel would fare.
And as for different definitions of sharpness, yeah there are a lot of them. To me, "shaving sharp" is practically meaningless. The ability to shave hair cleanly and effortlessly indicate a sharp edge, but that doesn't necessarily mean the blade is going to cut well on anything thicker than a hair.